Here are some of the places where we have been hitting the headlines.
Our Latest Innovation - Steak in Suet
Our Vegetarian White Pudding
Good Food Ireland International Ambassador of the Decade Award
My Artisan Business Podcast Interview
New York Times 22 September 2013 - click here to download the article
Provenance Spring 2013 - click here to download the article
Knock Airport - click here to download the article
We have been fortunate enough to win many awards for our product range. Increase your confidence in our meats by viewing our extensive list of prizes and recommendations.